Take Out Catering Menu
HOT APPETIZERS
  ½ Tray Full Tray
Fried Calamari 65.00 130.00
Stuff Mushrooms 65.00 130.00
Eggplant Rollatine 60.00 120.00
Rock Shrimp Arabiatta 75.00 150.00
Crab Cakes ( 12 / 24 pieces) 80.00 160.00
Zuppa di Mussels 60.00 120.00
Clams Casino or Oreganata 60.00 120.00
COLD APPETIZERS
  Lg. Platter
Fresh Mozzarella, Roasted Red Pepper and Tomato 55.00
Cold Antipasto 65.00
Seafood Salad 100.00
Boston Bibb Salad 55.00
Traditional Greek Salad 55.00
Caesar Salad 50.00
House Salad 45.00
Baby Arugula Salad 55.00
Goat Cheese and Pear Salad 55.00
Jumbo Shrimp Cocktail 85.00
Jumbo Lump Crabmeat Market Price
Grilled Vegetable Platter 70.00
SIDE DISHES
  ½ Tray
Garlic Mashed Potato 40.00
Roasted Potatoes 40.00
Mixed Vegetables 45.00
Spinach 50.00
Broccoli Rabe 55.00
Vodka Sauce 20.00
Marinara Sauce 16.00
ENTREES
  ½ Tray Full Tray
Chicken (Francese, Marsala or Parmigiana) 70.00 140.00
Layered Chicken 70.00 140.00
Chicken Giambotta 75.00 150.00
Veal (Francese, Marsala or Parmigiana) 80.00 160.00
Veal Sorrentino 80.00 160.00
Veal Milanese 80.00 160.00
Sausage and Peppers 70.00 140.00
Petite Tenderloin 100.00 200.00
Baby Lamb Chops 100.00 200.00
Salmon (Grilled or Broiled) 75.00 150.00
Seafood Fra Diavolo 85.00 170.00
Shrimp (Francese, Scampi or Fra Diavalo) 80.00 160.00
Stufffed Shrimp ( 12 / 24 pieces) 90.00 180.00
Chilean Sea Bass Market Price
Lobster Tails Oreganata or Fra Diavolo Style Market Price
PASTAS
  ½ Tray Full Tray
Penne ala Vodka 60.00 120.00
Penne alla Vodka With Chicken 75.00 150.00
Penne alla Vodka with Shrimp 80.00 160.00
Bolognese ( Penne or Orecchiette Pasta) 70.00 140.00
Linguini White Clam Sauce 80.00 160.00
Penne Pomodoro 50.00 100.00
Penne Puttanesca 60.00 120.00
Orecchiette Pasta w/ Broccoli Rabe & Sausage 65.00 130.00
Lobster Ravioli ( 20 /45 ) 80.00 170.00
Seafood Risotto 90.00 180.00
Risotto Milanese 70.00 140.00
DESSERTS
Tiramisu 65.00
Cheese Cake 60.00
Ice Cream Pie 60.00
Chocolate Layer Cake 60.00
Fresh Fruit Platter 65.00
Mini Cannoli 2.25 each

Ordering Guidelines

1 Full tray serves 8 - 10 people
2 Full trays serves 10-15 people
3 Full trays serves 15-20 people
4 Full trays serves 20-30 people